Discover the unparalleled excellence of Pamako Ultra Premium Monovarietal Mountain Extra Virgin Olive Oil High Phenolic 500ml, a masterpiece of Greek craftsmanship. Sourced from the rugged mountains of Crete, this monovarietal Tsounati olive oil is cold-pressed to preserve its exceptional purity and world-leading health benefits.
Scientific Analysis & Certified Health Claim
Pamako's chemical profile is verified by the National and Kapodistrian University of Athens. The latest laboratory analysis confirms extraordinary levels of health-protective compounds:
| Total Polyphenols analyzed: | 2,081 mg/Kg |
| Oleocanthal: | 1,318 mg/Kg |
| Oleacein: | 264 mg/Kg |
| Total Hydroxytyrosol derivatives: | 448 mg/Kg |
Clinical Significance: According to EU Regulation 432/2012, olive oils containing >5mg of hydroxytyrosol derivatives per 20g protect blood lipids from oxidative stress. Pamako provides 41.62mg per 20g—eight times the legal requirement for a health claim.
Provenance & Organic Certification
Pamako is produced by Eftychios Androulakis in Chania, Crete. The product is Certified Organic (BIO), adhering to the strictest European standards for organic production (Regulation EU 2018/848).
- Variety: 100% Tsounati (Monovarietal).
- Terroir: High-altitude mountain groves in Crete.
- Extraction: Cold-pressed to ensure maximum retention of biological activity.
Award-Winning Excellence
Pamako consistently dominates international competitions, securing Top Gold honors for its high phenolic content and exceptional sensory profile at major competitions like NYIOOC, Terraolivo, and the London IOOC.
Frequently Asked Questions
Why are Oleocanthal and Oleacein levels important?
These specific phenols present significant biological activity and are scientifically related to anti-inflammatory, antioxidant, cardioprotective, and neuroprotective properties. Pamako’s levels are significantly higher than average values in international studies.
Is Pamako suitable for daily medicinal use?
Yes. Due to its concentration of 2,081 mg/Kg of analyzed polyphenols, it is ideal for health-conscious consumers. A daily intake of 20g provides 41.62mg of beneficial derivatives.
Verified by the World Olive Center for Health
