Organic Sweet Vinegar with Bergamot LADOLEA 200ml

Organic balsamic vinegar with bergamot is a unique combination of red vinegar and grape syrup from the famous Agiorgitiko grape, flavoured with natural bergamot peels.
Manufacturer: Ladolea
SKU: EL524

Our NEW Ladolea Organic Sweet Vinegar with Bergamot is a unique combination of red vinegar and grape syrup from the famous “Agiorgitiko” grape variety (wine DOP NEMEA, Corinthia, Greece), flavored with natural extract of bergamot peels. This results in a product with characteristic citrus fruit aromas and a distinct ruby red color. In its raw form, it enhances the flavor when combined with green salads, fish, red sauces for pasta, marinades and vinaigrette.

(Single Variety: Grape variety "Agiorgitiko")


LOCATION
Nemea village, PDO,
Corinthia, Greece


HARVEST
10th 20th of September
PRODUCT OF ORGANIC FARMING
certified by the Biohellas Institute,
according to EU Regulation 834/2007,
Greece Agriculture, GR-BIO-03,
E 261547


CHARACTERISTICS
Strong sour taste, Intense sweet-
ness, aromas of bergamot, sun dried
fruits and spices, color sugar brown
with red highlights


USE
beautifully combined with mild flavors, In
raw form over fish, meat or salads, tomato
sauces for pasta


CONTENT
200 ml (6.76 fl. oz)

Discover the exquisite Ladolea Organic Sweet Vinegar with Bergamot, a luxurious blend of red vinegar and Agiorgitiko grape syrup from Greece, perfect for enhancing seafood delicacies, salads, and pasta sauces with its vibrant citrus notes.
€17.30 excl tax
equates to €86.50 per 1 lt
excluding shipping
increase decrease
Availability: In stock
Delivery date: 3-10 days

Our NEW Ladolea Organic Sweet Vinegar with Bergamot is a unique combination of red vinegar and grape syrup from the famous “Agiorgitiko” grape variety (wine DOP NEMEA, Corinthia, Greece), flavored with natural extract of bergamot peels. This results in a product with characteristic citrus fruit aromas and a distinct ruby red color. In its raw form, it enhances the flavor when combined with green salads, fish, red sauces for pasta, marinades and vinaigrette.

(Single Variety: Grape variety "Agiorgitiko")


LOCATION
Nemea village, PDO,
Corinthia, Greece


HARVEST
10th 20th of September
PRODUCT OF ORGANIC FARMING
certified by the Biohellas Institute,
according to EU Regulation 834/2007,
Greece Agriculture, GR-BIO-03,
E 261547


CHARACTERISTICS
Strong sour taste, Intense sweet-
ness, aromas of bergamot, sun dried
fruits and spices, color sugar brown
with red highlights


USE
beautifully combined with mild flavors, In
raw form over fish, meat or salads, tomato
sauces for pasta


CONTENT
200 ml (6.76 fl. oz)

Discover the exquisite Ladolea Organic Sweet Vinegar with Bergamot, a luxurious blend of red vinegar and Agiorgitiko grape syrup from Greece, perfect for enhancing seafood delicacies, salads, and pasta sauces with its vibrant citrus notes.
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Frequently asked questions
What makes this vinegar unique?

It's an organic sweet vinegar made from Agiorgitiko grapes (a PDO Nemea variety) and red vinegar, infused with natural bergamot extract. This combination creates a distinct ruby-red color and characteristic citrus aromas.

How should I use this sweet vinegar?

It enhances green salads, fish, red pasta sauces, marinades, and vinaigrettes. Its strong sour taste and intense sweetness with bergamot notes pair beautifully with mild flavors.

Only registered users can write reviews
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