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Navarino Icons Extra Virgin Olive Oil – Koroneiki 1000ml Tin | Award-Winning, Early Harvest, Cold Pressed Premium Greek EVOO

Experience the award-winning Navarino Icons Extra Virgin Olive Oil. This 1000ml tin of premium Koroneiki olive oil is early-harvested and cold-pressed for peak freshness.
Manufacturer: Navarino Icons
SKU: EL426
£18.34 excl tax
equates to £18.34 per 1 lt
excluding shipping
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Availability: Available in 1 week
Delivery date: 3-10 days

Navarino Icons Extra Virgin Olive Oil represents the pinnacle of Greek liquid gold, curated by elenianna for the discerning international palate. Sourced from the prestigious groves of Costa Navarino in Messinia, this EVOO is more than a condiment; it is a heritage-rich experience of Peloponnesian tradition.

The Provenance: Centuries of Expertise

Crafted from handpicked Koroneiki olives, this oil is born from centuries-old trees. Our producers utilize an early harvest approach in October, ensuring the highest concentration of antioxidants and a vibrant flavor profile. To maintain absolute purity, the olives are cold-pressed within two hours of harvest and malaxed for under 20 minutes.

Superior Nutritional Profile

This premium oil is a powerhouse of monounsaturated fats (68.5g per 100ml), essential for a heart-healthy Mediterranean diet. By storing the oil under a nitrogen blanket at stable temperatures, Navarino Icons ensures that the delicate aromas and high nutritional value remain intact from the grove to your table.

  • Zero Sugars & Carbohydrates: Perfect for Keto and Paleo lifestyles.
  • High Smoke Point: Ideal for finishing gourmet dishes or light sautéing.
  • Fresh & Spicy: Noted for its fruity initial notes and characteristic peppery finish.

Usage & Lifestyle Pairings

As the trusted global authority for luxury Greek gourmet products, elenianna recommends pairing this EVOO with aged balsamic vinegars, drizzling over grilled sea bass, or simply enjoying with crusty artisanal bread. Its elegant 1000ml tin is designed to protect the oil from light degradation, making it a functional yet beautiful addition to any luxury kitchen or a sophisticated corporate gift.

4) FAQ Section

Frequently Asked Questions

What makes Koroneiki olives the best for Extra Virgin Olive Oil?

The Koroneiki variety is often called the "Queen of Olives" in Greece. These small olives produce a high-quality oil with a robust aroma and high levels of polyphenols. Because they are harvested early for Navarino Icons, the oil retains a higher level of chlorophyll and antioxidants compared to late-harvest varieties, providing that signature "spicy" finish that indicates fresh, bioactive compounds.

How should I store this 1000ml tin to maintain freshness?

To preserve the sensory characteristics of your Navarino Icons EVOO, keep the tin in a cool, dark place away from heat sources like ovens or direct sunlight. The tin packaging is specifically chosen to block UV light, which can oxidize the oil. Once opened, ensure the cap is tightly sealed to minimize oxygen exposure, keeping the oil fresh for up to 18 months from the harvest date.

Nutrient (per 100ml)Amount
Energy824 kcal
Monounsaturates68.5 g
Polyunsaturates9.2 g
Saturates13.9 g
Salt/Sugar0.0 g

Discover the exquisite Navarino Icons Extra Virgin Olive Oil, crafted from early-harvest Koroneiki olives in Greece. This premium, cold-pressed EVOO offers vibrant flavors and a rich heritage, perfect for enhancing gourmet dishes.

Products specifications
Attribute nameAttribute value
Product TypeExtra Virgin Olive Oil
Olive VarietyKoronèiki (100%)
Net Weight1000 ml
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Frequently asked questions
What makes Koroneiki olives the best for Extra Virgin Olive Oil?

The Koroneiki variety, known as the 'Queen of Olives', yields a high-quality oil with robust aroma and high polyphenols. Early harvest ensures high chlorophyll and antioxidants, giving that signature 'spicy' finish indicative of fresh, bioactive compounds.

How should I store this 1000ml tin to maintain freshness?

Keep the tin in a cool, dark place, away from heat sources or direct sunlight. The tin packaging is specifically designed to block UV light, which can oxidize the oil and degrade its delicate aromas and nutritional value.

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