Philotimo Kalamata olives, the mandel-shaped (queen of the Greek olives). Originate from the Kalamata region and sets itself apart with its firm skin and unrivalled taste.
Olive-based tapenade is documented in cooking since antiquity.
Greek Pony Farm’s Kalamata olives meet the E.U. specifications, in every step from cultivation to standardization.
They are lustrous, fleshy, crunchy, full of aromas, with colors ranging from brown to violet and black and incredibly tasty!
Originate from the Kalamata region and sets itself apart with its firm skin and unrivalled taste.
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