Experience the Heritage of Agapitos 1944 Sugar-Free Pralines
Indulge in the sophisticated world of Agapitos 1944, where traditional Greek craftsmanship meets modern wellness. This 28-piece assortment of sugar-free Belgian pralines offers the rich, velvety texture of premium cocoa without the sugar, sweetened naturally with stevia and maltitol.
Provenance & Artisanal Expertise
Since 1944, the Agapitos family in Thessaloniki has mastered the art of "Sokolata." Following the 2025 shift toward, we highlight that each praline is hand-finished by master chocolatiers. By blending 54% dark chocolate and 34% milk chocolate cocoa solids with roasted Greek nuts, they create a sensory experience that rivals traditional sugar-based recipes.
Product Features & Nutritional Benefits
- Sugar-Free Luxury: Sweetened with Steviol glycosides (Stevia) to reward health-conscious consumers.
- Premium Fillings: Features hazelnut praline, gianduja, and almond praline with slow-roasted almond pieces.
- Technical Precision: Formulated with 54% dark and 34% milk cocoa solids for a rich polyphenolic profile.
- Artisanal Presentation: Presented in a luxury gift box with a signature Agapitos satin ribbon, perfect for corporate gifting.
Usage & Lifestyle Fit
As curators of the finest Greek gourmet products, elenianna.com ensures this delicate assortment reaches you in perfect condition via global shipping. These pralines are ideal for those following a low-sugar lifestyle who refuse to compromise on the authoritative quality of Belgian chocolate.Frequently Asked Questions
Are these pralines suitable for those monitoring sugar intake?
Yes. These pralines utilize stevia and maltitol as sweeteners. However, please note that excessive consumption may have laxative effects due to the sugar substitutes used in artisanal chocolate production.
How is the "Sugar-Free" taste achieved?
By using premium Belgian chocolate with high cocoa solids (up to 54%), the natural bitterness of the cocoa is balanced by the creamy texture of the fillings, ensuring a high-value user experience without the need for refined sugars.
