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Simantiraki Cretan Xerotigana Bites – Honey & Sesame
EL1952
A timeless Cretan classic. Simantiraki Xerotigana Bites, hand-rolled and dipped in thyme honey, then generously coated in toasted sesame seeds. Crispy, aromatic, and authentic.
Buckwheat Paximadi Rusks 280g - Xilofournos Mistrakis
EL2050
Traditional Cretan buckwheat rusks baked in a wood-fired oven. Made with wheat and buckwheat flour, delivering wholesome nutrition and rustic flavor.
Traditional Cretan Paximadi Rusks 280g by Xilofournos Mistrakis
EL2055
Authentic wood-oven baked paximadi from Crete. Crafted for over fifty years using traditional methods, this twice-baked barley rusk offers pure, honest flavor.
Carob Paximadi Rusks 260g - Wood-Oven Baked Cretan Barley Rusks
EL2049
Double-baked carob rusks crafted with carob flour, olive oil, and Cretan wine. A nutrient-rich traditional staple with earthy sweetness.