Signature Collections
Our most considered expressions of Greek extra virgin olive oil, curated by style and provenance. Explore five distinct signatures—each a clear path to flavor, freshness, and craft.
Extra Virgin Olive Oil LADOLEA 600ml
EL234
The Premium LADOLEA® olive oils are 100% single varietal and each one stems from a different variety of olives, exclusively grown in the northern part of the Peloponnesian peninsula. 600ml (20.3 fl oz)
Extra Virgin Olive Oil LADOLEA 200ml
EL797
The Premium LADOLEA® olive oils are 100% single varietal and each one stems from a different variety of olives, exclusively grown in the northern part of the Peloponnesian peninsula. 200ml
Pamako Ultra premium-unique blend mountain extra virgin olive oil 500ml
EL619
Pamako: The Ultra-Premium Olive Oil for the Discerning Connoisseur. Pamako is an ultra-premium olive oil that is made from a unique blend of mountain olives grown in the pristine region of Crete, Greece. It is cold-pressed and bottled within hours of harvest, which preserves its freshness and flavor. Pamako has a deep, fruity aroma with hints of pepper and spice. It is also high in antioxidants, which have been shown to have a number of health benefits, including reducing inflammation, boosting the immune system, and protecting against heart disease.
Premium Ages Extra Virgin Olive Oil Early Harvest Limited Reserve 500ml PDO Kyklopas
EL1142
From our globally unique, centuries-old olive grove in Makri Greece
LADOLEA Organic Extra Virgin Olive Oil – Patrinia Single Variety | Cold-Pressed, High-Polyphenol Greek EVOO
EL233
Sourced from the sun-drenched Peloponnese, this award-winning LADOLEA Organic Extra Virgin Olive Oil is a testament to quality. Crafted from 100% Patrinia single variety olives harvested early for a delicate, sweet, and aromatic profile, it is perfect for elevating your culinary creations.
